by Julieanne Case | Dec 2, 2013 | Health, Inner & Outer, Interests, Spirituality
The other day I posted a picture of our Thanksgiving breakfast dish. I have made this dish on days I deemed special over the last 30 plus years. The Marlene Sorosky cookbook, Cookery for Entertaining, is falling apart! I’ve also made her Frozen Lemon Cream served in hollowed out lemons. Marlene Sorosky had a cookware store and I had attended a class there with French chef, Jacques Pepin. What a delight he was. And during the class Danny Kaye dropped in and showed Jacques how to make these special Chinese Chicken Lollipops, made from the wing segments. read...
by Julieanne New | Oct 20, 2013 | Energy Healing, Health, Inner & Outer, Interests
I had written about something that went wrong in my last post. Now the getting away part. After I had graduated college, I had moved to California. I got to visit here with my cousin at the age of 19 all summer and fell in love. I went back to finish school with the firm intent to move to California upon graduating. Luckily for me, I had two job offers. Some 17 or 18 years later I was married. My cousin had married into a large family whom I had lived with a few months while apartment hunting a few years earlier. I had wanted my cousin to come for Thanksgiving but with her came all the in-laws, too. read...
by Julieanne New | Oct 19, 2013 | Energy Healing, Health, Inner & Outer, Interests
I had written about Thanksgiving but I couldn’t fit in a few stories. You know, the ones that went wrong or the ones that got away! First up is Went Wrong. I was maybe 12 or so and Mom had gone to the store. She couldn’t find white raisins, also known as Golden raisins. This was very upsetting to her. Yet she couldn’t make the stuffing without raisins so she grabbed a box of raisins (so she thought!). She proceeded to make her stuffing , stuffed the capon and then did all the other dishes. read...
by Julieanne New | Oct 17, 2013 | Energy Healing, Health, Inner & Outer, Interests
Thanksgiving was always celebrated, sometimes together with the aunts and their families, sometimes the uncles from out of state and their families would join us. Mostly it was just the sisters and sometimes we had Thanksgiving for just the three of us. My mom was a very good cook. At our family Thanksgivings, we rarely had turkey. To this day, I’m not a huge fan of turkey, well, until recently, when I discovered Diestel Turkeys. But that’s another blog. What we had for almost every Thanksgiving and sometimes Christmas as well was fresh capon. read...
by Julieanne New | Dec 3, 2011 | Health, Inner & Outer, Interests, Youth & Vitality
I’m a foodie. Seems like I’ve been one forever so maybe I came out of the chute that way. I know I bugged my working single mom to teach me to cook and soon I was making home cooked meals at age 11 or 12. I never stopped cooking. My love of food continued and grew. So it’s no surprise to anyone who knows me that any vacation is going to include great food, preferably gourmet food. Luckily my husband loves food too. He’d have to love food or I wouldn’t have married him. I stopped dating a guy because he didn’t eat onions! read...
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